The Vegetarian Option by Jan Braai

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THE PITCH
• Jan’s first vegetarian braai book.
• Over 125,000 Jan Braai books sold – in South Africa, the UK, USA,
Netherlands and the Czech Republic.
• Jan Braai is a South African phenomenon – he started Braai Day
in 2005 and the day is now a firm national fixture.
• Over 40,000 followers on Instagram, 190,000 on Facebook and
30,000 on Twitter.

THE BOOK
Jan Braai’s friends have been badgering him to write a vegetarian
braai book for years, and he has finally done it! Once he sat down to
tackle the task, he realised that his books have loads of great
vegetarian recipes, but it isn’t fair to make the vegetarians buy all the
books to find them.
So Jan collected all his best vegetarian recipes together, and then
added a whole lot more. If you’re looking for a meat-free Monday
option, have to cater for your son’s new vegetarian girlfriend or the
grandchildren, or have even decided to take the vegetarian plunge
yourself, there’s no reason to neglect your braai – Jan has you
covered. Find delicious burgers, braaibroodjies, potjies, curries,
breads and side dishesto keep you in vegetarian options for months.
Even the meat eaters might be surprised to find how delicious a
mushroom burger is!

THE AUTHOR
Who is Jan Braai? His real name is Jan Scannell and he lives to braai.
He started the National Braai Day initiative in 2005 and his aim is to
create a national celebration of the one activity all South Africans
have in common, regardless of race, language, gender or wealth:
cooking over a fire. His TV series Jan Braai for Erfenis has run each
year on Kyknet since 2011, and his National Braai Tour is fast
becoming a highlight of the annual braai calendar. For more about
Jan Braai visit www.braai.com or follow him on Twitter, Facebook or
Instagram

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